Tangerine peel extract is a natural substance extracted from tangerine peel (orange peel), rich in ingredients such as citric acid, hesperidin, coumarin, volatile oils and polyphenolic compounds. These ingredients impart multiple biological activities such as antioxidant, anti-inflammatory, antibacterial, digestion promotion and blood lipid regulation. Tangerine peel extract is widely used in the fields of medicine, health products, food and cosmetics, and is often used to prepare antioxidant, anti-inflammatory and digestion promoters, as well as antioxidant and anti-inflammatory formulas in skin care products. Biological activity and efficacy Antioxidant: effectively neutralizes free radicals and protects cells from oxidative damage. Anti-inflammatory: reduces inflammatory response and relieves symptoms such as arthritis. Antibacterial and antiviral: inhibits the growth of various bacteria and viruses, prevents and treats infectious diseases. Promoting digestion: increasing gastric acid secretion, promoting food digestion, and relieving indigestion. Regulating blood lipids: lowering cholesterol levels and preventing cardiovascular diseases. Immunity enhancement: improving the body’s immune function and enhancing resistance. Application areas Medicine: used to prepare drugs such as antioxidant, anti-inflammatory, antibacterial and digestion promoters. Health products: As a nutritional supplement, it enhances immunity and cardiovascular health.
Food: Used as a food additive to increase flavor and nutrition.
Cosmetics: Used in skin care products, it has antioxidant and anti-inflammatory effects and helps repair the skin.
