Olive Fruit Extract is a natural ingredient extracted from the fruit of the olive tree and is widely used in health and skin care products.
Main Ingredients:
Hydroxytyrosol: A powerful antioxidant that neutralizes free radicals and protects cells from oxidative damage.
Oleic Acid: A monounsaturated fatty acid that helps keep the skin soft and moisturized.
Squalene: A natural moisturizer that strengthens the skin’s barrier function and locks in moisture.
Vitamin E: An antioxidant that helps protect the skin from environmental damage.
Polyphenols: Possess anti-inflammatory and antibacterial properties that help reduce inflammation and infection.
Olive Fruit Extract Benefits:
Antioxidant: Neutralizes free radicals, slows the aging process, and protects skin cells.
Moisturizing: Provides deep moisturizing, strengthens the skin’s barrier function, and keeps the skin soft and smooth.
Anti-inflammatory: Reduces skin inflammation and is suitable for sensitive skin.
Antibacterial: Helps prevent and treat skin infections.
Whitening: Brightens the skin and improves uneven skin tone.
Uses:
Skin care: Commonly used in products such as creams, serums, and masks to help moisturize, fight aging, and improve skin texture.
Health products: As a dietary supplement, it provides antioxidant protection and promotes overall health.
Food additives: Used to increase the nutritional value of food and extend shelf life.