The extract of Phyllanthus emblica contains a variety of natural bioactive substances, such as Phyllanthus emblica polyphenols, vitamin C, vitamin PP, trace element selenium and superoxide dismutase (SOD), etc., which have many important functions such as anti-oxidation, anti-aging, anti-tumor, anti-inflammatory, anti-virus and improving immune regulation.
The extract of Phyllanthus emblica is sweet and sour, and it is one of the first Chinese medicine varieties announced by the Ministry of Health that can be both edible and medicinal.
